
Food Testing Laboratory (FTL) is a facility in the institute created with financial assistance from Ministry of Food Processing Industries, Govt. of India. The lab is equipped with highly sophisticated equipment’s including AAS, HPCL, GC, etc. This laboratory is accredited by National Accreditation Board for Testing and Calibration Laboratories (NABL).
New List of Testing Charges of Different Parameters – (Language – English)

Dr. Rahul Kumar Anurag
Designation: Sr. Scientist (FS&T)
Qualification: Ph.D (Food Technology)
Contact No.: +91-161-2313181
Email ID: Rahul[dot]Anurag[at]icar[dot]org[dot]in
Research Interests:
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Patents, Technology, Methodology, Genetic Stock, Variety, etc.:
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Sh. Vikas Kumar
Designation: Scientist (Fish Processing Technology)
Qualification: M.F.Sc., Ph.D., D.E.M.
Contact No.: +91-161-2313148
Email ID: vikas[dot]kumar5[at]icar[dot]org[dot]in,
vikasfpt[at]gmail[dot]com
Research Interests: Fish Process Technology, Fish Quality Assurance & Management
Major Research Accomplishments:
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Patents, Technology, Methodology, Genetic Stock, Variety, etc.:
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Dr. Poonam
Designation: Scientist
Qualification: Ph.D (Biochemistry)
Contact No.:
Email ID: poonam[dot]89[at]icar[dot]org[dot]in, poonam[dot]choudhary98[at]yahoo[dot]com
Research Interests: Plant Biochemistry
Major Research Accomplishments:
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Patents, Technology, Methodology, Genetic Stock, Variety, etc.:
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